Supasee, S. ., Thepkamdee, W. ., Jandaruang, J. ., Phatai, G. ., & Arthan, S. (2025). Effects of storage and extraction methods on antioxidant activities and total phenolic compounds of Termitomyces clypeatus. Asia-Pacific Journal of Science and Technology, 30(05), APST–30. https://doi.org/10.14456/apst.2025.70