ADHIKA, O. A.; TIH, F. Anti-inflammatory and antioxidant effect of tomato extract (Solanum lycopersicum L.) in lipopolysaccharide-induced mice macrophage cells. Asia-Pacific Journal of Science and Technology, [S. l.], v. 31, n. 01, p. APST–31, 2026. DOI: 10.14456/apst.2026.7. Disponível em: https://so01.tci-thaijo.org/index.php/APST/article/view/275998. Acesso em: 1 sep. 2026.