YEO, B.-H.; LAI, O.-M.; TANG, T.-K.; WONG, S.-F.; TAN, C.-P.; RUKAYADI, Y. Comparative evaluation of hydrolyzed vs. un-hydrolyzed edible bird’s nest across raw unclean and by-product grades . Asia-Pacific Journal of Science and Technology, [S. l.], v. 30, n. 04, p. APST–30, 2025. DOI: 10.14456/apst.2025.65. Disponível em: https://so01.tci-thaijo.org/index.php/APST/article/view/276271. Acesso em: 1 sep. 2026.