THANH, N. N.; DUYEN, T. H.; BINH, N. N. H.; CHAU, L. M.; VIET, L. Q.; LONG, B. H. D.; PILAP, W.; THANONKEO, S.; THANONKEO, P.; PHONG, H. X. Optimization of γ-aminobutyric acid production by Lactiplantibacillus plantarum isolated from Vietnamese fermented pork (nem chua) using central composite design. Asia-Pacific Journal of Science and Technology, [S. l.], v. 31, n. 01, p. APST–31, 2026. DOI: 10.14456/apst.2026.15. Disponível em: https://so01.tci-thaijo.org/index.php/APST/article/view/279793. Acesso em: 1 oct. 2026.