Limpongsa, E., Whangchai, N., Chitmanat, C. and Lebel, L. (2017) “Musty/earthy off-flavor in aquatic animals: impact, causes, and solutions”, Asia-Pacific Journal of Science and Technology, 19(6), pp. 913–924. Available at: https://so01.tci-thaijo.org/index.php/APST/article/view/83080 (Accessed: 28 April 2024).