[1]
R. H. Setyawan, R. R. Elfirta, I. Saskiawan, N. Widhyastuti, Kasirah, and R. K. Dewi, “Optimization of vegetarian burger patties through mushroom substitution with peanut: Formulation, nutritional Profile, bioactivity, and consumer acceptability evaluation”, Asia Pac J Sci Technol, vol. 30, no. 02, pp. APST–30, Mar. 2025.