Kanchanamayoon, Wanna, and Suchart Dadech. “Analysis of Some Fatty Acids in Edible Oil Samples”. Asia-Pacific Journal of Science and Technology 19, no. 4 (April 13, 2017): 616–621. Accessed May 10, 2024. https://so01.tci-thaijo.org/index.php/APST/article/view/82983.