1.
Kongkiattikajorn J. Comparison of biogenic amine concentrations in fermented fish with and without maize seedling extract. Asia Pac J Sci Technol [internet]. 2016 Jul. 15 [cited 2025 Dec. 11];21(2):319-28. available from: https://so01.tci-thaijo.org/index.php/APST/article/view/62641