Wibuloutai J, Somdee T, Thitisuthi S, Khanlairak K, Thanomsangad P, Praneeson J. Application of HACCP to food safety quality control in the small milk pasteurization manufacturing Mahasarakham province. Asia Pac J Sci Technol [internet]. 2017 Apr. 13 [cited 2026 Apr. 22];19(5):720-33. available from: https://so01.tci-thaijo.org/index.php/APST/article/view/83017