WERASUK, S.; NUALSUT, S.; KANJANAKLO, W.; PROMKUM , S.; KACHATHONG, W. A New Business Model of Chinese Identity Food in Nakhon Si Thammarat and Trang Provinces. Humanities and Social Sciences Journal of Pibulsongkram Rajabhat University, [S. l.], v. 19, n. 2, p. 474–488, 2025. DOI: 10.14456/psruhss.2025.31. Disponível em: https://so01.tci-thaijo.org/index.php/GraduatePSRU/article/view/280312. Acesso em: 16 sep. 2026.