WIWATTANAKORNWONG, K. Reduction of Inventory Shortage through Setting a Safety Stock Policy by ABC-VED Classification: A Case Study of MMM Donut Dry Food Warehouse. Hatyai Academic Journal, ฺSongkhla, Thailand, v. 24, n. 2, p. 190–209, 2026. DOI: 10.67884/haj.2026.e276671. Disponível em: https://so01.tci-thaijo.org/index.php/HatyaiAcademicJournal/article/view/276671. Acesso em: 16 sep. 2026.