Area Based Development Research Journal https://so01.tci-thaijo.org/index.php/abcjournal <p><strong>Area Based Development Research Journal is dedicated to facilitating the dissemination of scholarly studies related to area-based collaborative research and social engagement, which aimed to benefit local communities. The journal aims to establish a platform for international researchers from diverse fields to communicate and exchange knowledge pertaining to sustainable area-based development worldwide.</strong></p> <p><strong>According to the quality assessment of journals (Round 4, 2020-2024) by the Thai-Journal Citation Index Center (TCI), Area Based Development Research Journal is classified as a Tier 1 journal in the TCI database.</strong></p> <p><strong>Area Based Development Research Journal is commissioned by Thailand Science Research and Innovation (TSRI) and Program Management Unit Area (PMUA). The journal publishes articles written in either English or Thai language, and ensures a rigorous peer review process by assigning three reviewers to each manuscript. </strong></p> <p><strong>There are no charges for authors and readers to support a greater global exchange of knowledge.</strong></p> <p><strong>ISSN 2985-1807 (Online)</strong></p> en-US [email protected] (Editor of Area Based Development Journal (Chitnarong Sirisathitkul)) [email protected] (Editorial Assistant (Thanida Charoensuk)) Mon, 25 Mar 2024 10:33:48 +0700 OJS 3.3.0.8 http://blogs.law.harvard.edu/tech/rss 60 Developing Guidelines for Solving Poverty Problems of Kalasin Province https://so01.tci-thaijo.org/index.php/abcjournal/article/view/267622 <p>The poverty situation in Kalasin province, as reflected in the Gross Provincial Product per capita (GPP) in 2017, highlighted a per capita income of 61,084 Baht (approximately 1,690 USD) annually, ranking it as the 4th highest province in terms of underprivileged population. To address this issue, specific samples were selected from two databases: the Human Development Information Management System and the Kalasin People Leave No One Behind database, revealing 10,154 underprivileged households. Qualitative research methods were employed to collect data on the 5 dimensions of living capital: human, physical, financial, natural resource and disaster, and social capital. The study found that human and financial capital significantly impacted household poverty. To alleviate these challenges, several activities were proposed and implemented, including raising poverty awareness, verifying data on underprivileged households, and analyzing and defining underprivileged groups in Kalasin Province. Process innovation at the local level was also initiated to support targeted decision-making by government agencies. Additionally, action models were developed to address poverty in specific communities, such as the Merit Fund in Klangmuen Sub-District, GAP vegetable production in Namon Sub-District, and straw mushroom cultivation in Sahaskhan Sub-District. Referrals for assistance were also made, with housing, occupation, health, state welfare, fairness, and debt being addressed for various households.</p> Songgrod Phimphisan, Jirapan Huaisan, Jatsada Singthongchai, Phimlikid Kaewhanam, Sakkasem Panalad, Likit Sirisantimethakom, Piyanan Chomnawang, Naruechit Saenpakdee Copyright (c) 2024 http://creativecommons.org/licenses/by-nc-nd/4.0 https://so01.tci-thaijo.org/index.php/abcjournal/article/view/267622 Mon, 25 Mar 2024 00:00:00 +0700 “Pun Sook Rice Bun” Community Welfare for Impoverished Households in Baan Nong Thap Ma of Senangkhanikhom Subdistrict, Amnat Charoen Province https://so01.tci-thaijo.org/index.php/abcjournal/article/view/270640 <p>In 2021, Ban Nong Thap Ma, Village No. 11, Senangkhanikhom Subdistrict, Senangkhanikhom District, Amnat Charoen Province, Thailand, comprised 39 impoverished households, primarily consisting of vulnerable individuals such as the elderly and children. Challenges arose due to insufficient rice farming land for sustenance. To address this, the community established a rice bank, allowing residents to borrow and return rice. However, this operation faced difficulties during droughts and the COVID-19 pandemic, leading to its suspension. This study aims to combat household and community poverty by engaging stakeholders from various sectors. The focus is on transforming the rice bank into a community enterprise partner to tackle the Pan Suk Rice Bun issue. The process involves facilitating discussions to address poverty-related challenges, formulating guidelines for the Pan Suk Rice Bun, encouraging partner involvement and knowledge exchange, fostering career opportunities, and investing in community enterprises. Additionally, measures are implemented to ensure year-round rice availability, promote self-assessment for sustainable development, and achieve stability in the Khao Pan Suk Merit Fund operations. Between 2021 and 2023, the initiative benefited 30 impoverished and vulnerable households, providing annual rice allocations worth a minimum of 7,200 Baht (around 200 USD) through community enterprise partnerships. The Pan Suk Rice Fund continues to enhance community welfare by distributing dividends of at least 1,000 Baht (around 28 USD) annually to bolster capital in community enterprise partnerships and ensure equitable rice sharing. Furthermore, the results have led to the establishment of the Senangkhanikhom Subdistrict Rice Pansuk Fund, extending rice welfare assistance to poor households at the subdistrict level.</p> Pinwadee Srisupan, Kanokwan Manorom, Phonwichain Phukongchai , Thawat Maneephong, Wanit Buttree, Areerat Khampimoon, Narong Sarasin, Phongthep Boonkla Copyright (c) 2024 http://creativecommons.org/licenses/by-nc-nd/4.0 https://so01.tci-thaijo.org/index.php/abcjournal/article/view/270640 Mon, 25 Mar 2024 00:00:00 +0700 Innovation in Participatory Communication for Creating Perception and Utilizing Identity in Phraya Phichai Dap Hak's Khiew-Phalee Chickens in Uttaradit Province https://so01.tci-thaijo.org/index.php/abcjournal/article/view/270987 <p>Phraya Phichai Dap Hak’s Khiew-Phalee chickens stand as an iconic symbol of Uttaradit Province, Thailand, representing the majestic lineage of Phraya Phichai Dap Hak. These conservation chickens not only showcase beauty but also have the potential to generate economic value for chicken farmers and related agencies. However, a lack of accurate information on the breed’s characteristics has hindered opportunities for breeding development, promotion of conservation, income generation, and the creation of a symbol for Phraya Phichai Dap Hak’s Khiew-Phalee chickens. This research addresses this gap by focusing on innovative communication strategies to shape perceptions and promote the identity of Phraya Phichai Dap Hak’s Khiew-Phalee chickens. Collaborating with a network of partners, including chicken farmers, local government organizations, experts in Thai native chicken, relevant government agencies, artists, local wisdom, students, and citizens, using transmedia storytelling. This involves: 1) determining the identity of Phraya Phichai Dap Hak’s Khiew-Phalee chickens in two dimensions of communication, considering both physical and semiotic dimensions; 2) developing innovative participatory graphic color-coded media; 3) Using various activities to promote the identity of Phraya Phichai Dap Hak’s Khiew-Phalee chickens, including a painting contest, creating prints, and designing them using a computer graphics program; and 4) disseminating information to the public through a series of activities and media presentations, raising perception among chicken farmers regarding the identity of Phraya Phichai Dap Hak’s Khiew-Phalee chickens. The use of graphic color-coded media has enabled farmers to plan for the development and improvement of the breed, bringing it closer to the standard characteristics by 73.24 %. The Provincial Livestock Office included innovative graphic color-coded media in the judging criteria for the annual Phraya Phichai Dap Hak’s Khiew-Phalee chickens contest from 2020 to 2023. Additionally, the Learning Center of Korum Subdistrict Administrative Organization utilized color-coded media for developing community tourism activities. Therefore, participatory communication innovation is an essential tool in promoting Phraya Phichai Dap Hak’s Khiew-Phalee chickens, increasing community perception of their value, and creating opportunities for a sustainable economy.</p> Radee Thanarak, Siriwadee Promnoi Copyright (c) 2024 http://creativecommons.org/licenses/by-nc-nd/4.0 https://so01.tci-thaijo.org/index.php/abcjournal/article/view/270987 Mon, 25 Mar 2024 00:00:00 +0700 Development of Semi-Dehydrated Persimmon Products for Mae Hae Royal Project Development Center, Chiang Mai Province https://so01.tci-thaijo.org/index.php/abcjournal/article/view/271554 <p>Highland farmers in the region surrounding the Luang Maehae Project Development Center in the Mae Chaem District of Chiang Mai Province have been facing the problem of dropping persimmon price and low grade persimmon fruit. Fresh persimmon price was only 2.81-3.00 Baht (less than 0.01 USD) per kilogram, as a result, farmers left persimmon fruits rotted on tree. To address this issue, the Royal Project Foundation has supported the development of semi-dried persimmon processing, aiming to enhance the value of persimmons through the following key processes: 1) Development of hygienic hot air dryers, 2) Technology transfer of the semi-dry persimmon processing method, 3) Improvement of drying plants to meet the safety standards for non-factory food production sites, and 4) Establishment of a community enterprise group for processing hygienic fruit and vegetable in Ban Mae Hae Nuea. The results showed that the hot air dryer is now capable of processing 200 kilograms of dried persimmons at a time. The drying plant has obtained a safety standard for food production facility license (No. 50-2-06066), and the food production license (FDA No. 50-0-06066-6-0001). The hygienic Fruit and Vegetable Processing Community Enterprise Group in Ban Mae Hae Nuea, comprising 41 initial members, has facilitated the transfer of semi-dry persimmon processing technology to local farmers. The production of semi-dried persimmon products is now available for sale in 16 Royal Project stores across the nation. In 2023, the Community Enterprise Group generated revenue of 1.4 million Baht (around 38,764 USD) through the sale of semi-dried persimmon products. Members of the group derive income from selling these products, with employment opportunity created for local farmers at a rate of 300 Baht (8.31 USD) per day for 24 women and the elderly. Furthermore, the average annual benefit-sharing among the members of Community Enterprise Group was 35,000 Baht (around 969 USD) per share. This project also provides the positive environmental implication, contributing to the reduction of illegal persimmon tree cutting and forest clearing in the jurisdiction of the Forest Department in Ban Mae Hae Nuea sub-district. The result aligns with the sustainable development goals (SDGs) and promotes the grassroots economy following the policy of the Royal Project Foundation.</p> Rittichai Assawarachan Copyright (c) 2024 http://creativecommons.org/licenses/by-nc-nd/4.0 https://so01.tci-thaijo.org/index.php/abcjournal/article/view/271554 Mon, 25 Mar 2024 00:00:00 +0700 Enhancing Wild Honey Harvesting and Creating Added Value to Sustainable Community Living of Santharukphuengpar Community Enterprise, Nan Province https://so01.tci-thaijo.org/index.php/abcjournal/article/view/271618 <p>Santharukphuengpar Community Enterprise in San Tha Subdistrict, Na Noi District, Nan Province, Thailand, supplements their income by collecting wild honey. However, the collected honey often precipitates and develops a sour taste, leading to gas bubbles that cause plastic bottles to explode, preventing them from selling the honey. This research aims to improve wild honey harvesting and add value for enterprise members, generating income and sustaining the community ecosystem. The approach involves applying knowledge in harvesting wild honey and using a honey extractor machine, with the participation of enterprise members, beekeepers, the Subdistrict Administrative Organization, and other partners, totaling 27 people. The process includes: 1) exchanging knowledge to identify community problems; 2) conducting laboratory analysis to assess honey quality; and 3) developing honey harvesting procedures to meet standards and add value through processing. As a result, the enterprise members improved the quality of wild honey harvesting by using a honey extractor machine and added value by processing secondary grade honey into banana honey cider. Processing three kilograms of honey yields 40 bottles of honey banana cider, earning over 8,000 baht (224 USD). The product labels and containers have been modernized and are available in various sizes, including as mementos. The enterprise distributes shares based on member balances and annual revenues. Members are also actively involved in ecosystem preservation, reducing forest encroachment, and participating in a reforestation project called "Forests Can Survive, Bees Can Survive, and People Can Collect Honey," ensuring sustainability for the community ecosystem.</p> Pattama Janruang, Pramoth Timkhum, Wilaiporn Chanchai, Surachai Imtub Copyright (c) 2024 http://creativecommons.org/licenses/by-nc-nd/4.0 https://so01.tci-thaijo.org/index.php/abcjournal/article/view/271618 Mon, 25 Mar 2024 00:00:00 +0700 Product Value Addition for Ban Hua Kuan Tie Dye Art Community Enterprise Group, Sathon Subdistrict, Songkhla Province https://so01.tci-thaijo.org/index.php/abcjournal/article/view/269553 <p>Ban Hua Kuan Tie-Dye Art Community Enterprise Group, located in Saton Subdistrict, Nathawi District, Songkhla Province, specializes in selling bags, scarves, and handkerchiefs made from tie-dye fabric. Their unique process involves dyeing fabric with natural dyes extracted from laterite soil, mangosteen peels, mango leaves, and pega leaves. Despite their innovative dyeing techniques, the community lacks the knowledge to create new patterns and product formats. This research aims to design and develop new products using tie-dyed fabric to increase their value. The process involved 1) analyzing potential and identifying target customers, focusing on those who prefer natural products, 2) creating added value by designing two types of souvenir products, i.e., a set of four beach-themed doll brooches and a set of two home decoration lamps, and 3) producing product prototypes. As a result, the Ban Hua Kuan Tie-Dye Art Community Enterprise Group has successfully introduced new products that showcase the natural ingredients used in their dyeing process. The beach-themed doll brooches are priced at 89-99 Baht (less than 3 USD) each, while the home decoration lamps are priced at 399-499 Baht (11.04-13.81 USD) per piece, adding a 60 percent value to the original tie-dye fabric. This initiative has not only equipped the enterprise group with the skills and knowledge to design and develop new products, but also increased their income by 4,950 Baht (around 137 USD) from testing the sale of product prototypes.</p> Thanawat Lekhaphan, Areena Esamah, Pornsawan Junsuk, Monthanan Wattanakul, Thipayasuda Junker Copyright (c) 2024 http://creativecommons.org/licenses/by-nc-nd/4.0 https://so01.tci-thaijo.org/index.php/abcjournal/article/view/269553 Mon, 25 Mar 2024 00:00:00 +0700