YOUYONG, W.; RATTANAPARINYANUKOOL, K. R.; SANHAPUCKDEE, B.; INTHARAKOED, M. The Potential of Enhancing Snakeskin Gourami Fish Production by Knowledge Transfer through Bang Bo Gourami Fish Conservation and Processing Agriculture, Samut Prakan Province. Business Administration and Management Journal Review, [S. l.], v. 14, n. 1, p. 514–532, 2022. Disponível em: https://so01.tci-thaijo.org/index.php/bahcuojs/article/view/255123. Acesso em: 16 sep. 2026.