ศรีโพนทอง ม. Factors affecting organic food consumption behavior of German and an opportunity for Thai Entrepreneurs. Business Review Journal, [S. l.], v. 9, n. 1, p. 263–277, 2017. Disponível em: https://so01.tci-thaijo.org/index.php/bahcuojs/article/view/121588. Acesso em: 19 apr. 2024.