Intasueb R, Boonkoum W. A Study of Gastronomy Tourism’s Potential of the Local Food Identification of Communities in the World Culture Heritage Site the Areas of the Historic Town of Sukhothai and Associated Historic Towns. Ganesha J [internet]. 2023 Dec. 28 [cited 2026 Sep. 12];19(2):181-97. available from: https://so01.tci-thaijo.org/index.php/pikanasan/article/view/268833