Potential of clove oil on In Vitro antioxidant activity and factors affecting oil encapsulation efficiency in solid lipid particles

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Panitta Satthanakul
Watcharee Khunkitti

Abstract

Free radicals may cause dermal elastin and collagen damages leading to early wrinkle formation. Clove oil possesses a powerful antioxidant activity which might have a potential for anti-wrinkle cosmetics. The aims of this study were to investigate on antioxidant activity of clove oil by thiobarbituric acid reactive substances (TBARS) assay and 2,2-diphenyl-l-1-picrylhydrazyl (DPPH) test and study the characteristics of clove oil solid lipid particle (SLP) delivery system prepared by solvent emulsification diffusion method using 23 Full factorial design. The effects of 3 factors which were tween 80, benzyl alcohol and polyvinyl alcohol on characteristics of SLP including, particle size, Zeta potential and percent oil entrapment were investigated. Of the 8 tests formula, the maximal percentage of oil entrapment was up to 96.6%. Benzyl alcohol and tween 80 were significantly affected the particle size of SLP and their zeta potential.

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How to Cite
Satthanakul, P., & Khunkitti, W. (2017). Potential of clove oil on In Vitro antioxidant activity and factors affecting oil encapsulation efficiency in solid lipid particles. Asia-Pacific Journal of Science and Technology, 16(5), 504–516. Retrieved from https://so01.tci-thaijo.org/index.php/APST/article/view/83390
Section
Research Articles