Research Articles
Development of crispy-sweet pickled radish products by vacuum frying and water pretreatment
APST-30-01-06 (8 pages)
Fermentation time optimization: Unleashing quality with microbial consortia in whey
APST-30-01-09 (8 pages)
Towards sustainable sugar industry in Thailand: Cost and benefit analysis
APST-30-01-13 (14 pages)