Published: 2017-04-24

Research Articles

Microalgal oil production by green microalgae under heterotrophic cultivation

Ratanaporn Leesing, Ngarmnit Nontaso

787-793

PDF

Separated hydrolysis and fermentation of water hyacinth leaves for ethanol production

Buddhiporn Sornvoraweat, Jirasak Kongkiattikajorn

794-802

PDF

Development of probiotic yoghurt mixed with roselle syrup

Pummarat Lawin, Teeraporn Kongbangkerd

803-808

PDF

Study of extraction process and characterization of poly-3-hydroxyalkanoate produced from Alcaligenes latus

Sarinya Shawaphun, Thara Manangan

809-817

PDF

Effects of mineral nutrients with biowaste compost as soil conditioner for farmland

Tsuyoshi Imai, Boyang Li, Alissara Reungsang, Pakawadee Kaewkannetra

818-825

PDF

Report membrane transport of lactic acid in the filamentous fungus rhizopus

Chiristopher D., Ronald E. Hector, Steven W. Gorsich, Joseph O. Rich

826-832

PDF

Potential of glucoamylase and cellulase production using mixed culture of Aspergillus niger TISTR 3254 and Trichoderma reesei TISTR 3081

Krongchan Ratanaphadit, Kwanjai Kaewjan, Somchit Palakas

833-842

PDF

Effect of storage time and temperature on antioxidant components and properties of milled rice

Pimpaporn Thanajiruschaya, Wathinee Doksaku, Phanee Rattanachaisit, Jirasak Kongkiattikajorn

843-851

PDF

Storage time affects storage proteins and volatile compounds, and pasting behavior of milled rice

Sarawadee Wongdechsarekul, Jirasak Kongkiattikajorn

852-862

PDF

Detection of plasmids from lactobacillus spp. isolated from fermented foods

Panitnart Auputinan, Yingmanee Tragoolpua, Sumalee Pruksakorn, Narumol Thongwai

863-869

PDF

Screening and partial characterization of bacteriocin from lactic acid bacteria in fish gastrointestinal tract

Kittaporn Rumjuankiat, Komkhae Pilasombut, Somchai Wangwibulkit, Adisorn Swetwiwathana

870-877

PDF

Preliminary characterization of Lactobacillus salivarius K7 for probiotic properties

Thanrada Narakaew, Komkhae Pilasombut, Nualphan Ngamyeesoon, Adisorn Swetwiwathana

878-888

PDF

Bacteriocin production by lactic acid bacteria encapsulated in calcium alginate beads

Suthasinee Nilsang

889-896

PDF