Preparation for Organic Rice Production Support to Farmers in Rai Khok and Nong Khanan Subdistricts, Phetchaburi Province

Main Article Content

Supada Khunnarong
Sureerat Temawat

Abstract

Farmers in Rai Khok and Nong Khanan subdistricts, Phetchaburi province encountered problems of high rice production costs because of the use of chemical substances and chemical fertilizers. Farmers were also at risk of chemical exposure and chemical residues in the environment. Hence, they would take initiative in adjusting from current rice farming to organic rice production. This research was conducted in support of this change period by allowing 30 farmers in the community to participate in the preparation of organic rice production. The research process involves several aspects: 1) informing farmers in the community about the
standard of organic agriculture and standard of good agricultural practice, 2) engaging farmers in planning and setting goals for rice cultivation, 3) transferring information of the Beauveria Bassiana proliferate technology and the vermicomposting production, 4) creating a mechanism of community participation, and 5) monitoring and evaluating the work process. The results show that using Beauveria Bassiana and vermicomposting has helped the farmers to lower their costs of about 1,800-2,000 baht/rai on chemicals and fertilizers. The rice yields are 415 and 558 kg/rai from Rai Khok subdistrict and Nong Khanan subdistrict respectively. Moreover, organophosphate residue was not found in the paddy or soil. Additionally, the risks of chemical substances and the chemical residues threatening the environment have also decreased. However, the conversion of production to organic rice will take approximately 2 years.
Therefore, farmers should be given constant suggestions by the Provincial Agriculture Office to conform and be certified for organic rice standards.

Article Details

How to Cite
Khunnarong, S., & Temawat, S. (2021). Preparation for Organic Rice Production Support to Farmers in Rai Khok and Nong Khanan Subdistricts, Phetchaburi Province. Area Based Development Research Journal, 13(3), 147–162. Retrieved from https://so01.tci-thaijo.org/index.php/abcjournal/article/view/246544
Section
Research Articles

References

Agricultural Land Reform Office. (n.d.). Good agricultural practice. Retrieved February 10, 2021, from: https://alro.go.th/asean_data/ewt_dl_link.php?nid=232&filename=index. (in Thai).

Agricultural Technology Promotion Center (Plant Protection), Chiangmai Province. (n.d.). Beauveria bassiana. Retrieved February 10, 2021, from: http://www.pmc08.doae.go.th/beauveria.htm. (in Thai).

Arluktham, S., & Sanusan, S. (2014). Effects of a vermicomposts from earthworms on changes of soil physical properties and improve soil structure. (Research report). Maejo University. (in Thai).

Banjongsiri, S., Munkjongklang, B., & Karndee, P. (2011). Developing community enterprises following the sufficiency economy philosophy. e-JODIL Journal, 1(1), 178-197. (in Thai).

Chaichalerm, S. (2018). Model of reduction for farmer in Nongkhanan sub-district, Muang district, Phetchaburi province. Christian University of Thailand Journal, 24(2), 254-269. (in Thai).

Chanthaburi Agriculture Research and Development. (n.d.). Step of GAP certification. Retrieved April 19, 2021, from: https://www.doa.go.th/ac/chanthaburi/?page_id=191. (in Thai).

Department of Agricultural Extension. (2015). Beauveria bassiana. (Brochure). Ministry of Agriculture and Cooperatives: The Agricultural Co-operative Federation of Thailand, Ltd. (in Thai).

Jaitia, S. (2015). Vermicomposting on organic waste. RMUTP Research Journal, 9(2), 189-200. (in Thai).

Kasemcheunyot, K. (2020). Thailand’s development on sustainable development goals. Journal of Chandrakasemsarn, 26(1), 16-30. (in Thai).

Ministry of Commerce. (2020). Rice. Retrieved April 20, 2021, from: https://www.dft.go.th/th-th/Service-DFT/Service-Information. (in Thai).

National Bureau of Agricultural Commodity and Food Standards. (2010). Organic agriculture part 4: Organic rice. Retrieved April 20, 2021, from: https://www.acfs.go.th/files/files/commodity-standard/20190609001750_339256.pdf. (in Thai).

Nunta, S., Rabchan, P., Wongsena J., & Promngam, S. (2019). Communication for research utilizing: Living organic farming - story telling through the thinking of Yasothorn people. Area Based Development Research Journal, 11(2), 123-134. (in Thai).

Office of the National Economic and Social Development. (2017). Summary twelfth national economic and social development plan (2017-2021). Retrieved April 20, 2021, from:https://www.nesdc.go.th/ewt_dl_link.php?nid=6422. (in Thai).

Petlamul, W., & Mahamad, K. (2020). Participation of Beauveria bassiana production using agriculture waste in Bann Ton Mapraw Soong community Songkhla province. Area Based Development Research Journal, 12(3), 187-206. (in Thai).

Pusurinkham, S. (2008). Participatory learning. Retrieved April 19, 2021, from: http://opalnida.blogspot.com/2008/06/blog-post_13. html. (in Thai).

Rice Department. (2018). Organic rice. Retrieved May 28, 2018, from: http://www.ricethailand.go.th. (in Thai).

Sutthinarakorn, W. (2014). Participatory action research and conscientization. Bangkok: Siam Paritach. (in Thai).

Thansri, Y., & Morathop, N. (2016). The network development of organic rice farmers in Uttaradit province: case study of Wangapee sub-disrict Mueang district Uttaradit province. Lampang Rajabhat University Journal, 5(2), 116-132. (in Thai).