Published: 2024-12-30

Research Articles

Creating a Learning Process and Adapting Technology to Improve Highland Rice Production, Wiang Haeng District, Chiang Mai Province, Thailand

Sumalee Meepanya , Jaruvee Anuchyta , Sippawit Punyatuy , Apiwat Hantanapong, Suttakarn Jaikawin , Pitchanan Kanghae

273-293

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Prescribed Keeping, Burning, and Processing of Longan Branches for Income Generation of Longan Farmers in Mae Suai and Wiang Pa Pao Districts, Chiang Rai Province, Thailand

Jiraporn Khunsri, Nion Sirimongkollertkul, Chakkaphan Chaithat

294-307

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Development of Low-cost Layer Diets Using Local Resources for Promoting the Sustainable Self-reliance of Small-scale Farmers in the Tontan Sub-district, Suphan Buri Province, Thaland

Donchida Wathinputthiporn, Sonthaya Sampaothong, Yuwares Ruangpanit, Koonphol Pongmanee

308-328

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Enhancing Community Economy through a New Value Chain of Red Tilapia in Lum Nam Nan, Uttaradit Province, Thailand

Sriprai Sakunphun; Kullaya Uppapong, Tulaporn Junkawee, Piyawan Palas, Rueankhwan Roonreangjai

329-345

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Development of Salted Four-Finger Threadfin Drying Process Using a Passive Solar Drying System for Salted Four-Finger Threadfin Processing Community Enterprise, Nong Chik District, Pattani Province, Thailand

Eleeyah Saniso, Lutfee Seni, Muhammadkhoiri Hayibaka, Huseng Chaydana

346-358

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Enhancing the Production Potential of Salted Dried Spanish Mackerel (Scomberomorus commersoni) and Threadfin (Eleutheronema tetradactylum) using Solar Drying Cabinets, Chai Talay Muang Ngam Processing Housewives Group, Songkhla Province, Thailand

Noppadon Podkumnerd, Nicha Prasongchan, Vakin Nunumwong, Jiraporn Tantipongarpa, Thanwit Naemsai, Sittichok Aunkaew, Kosin Teeparuksapun

359-377

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